Sunday, February 27, 2011

CHOCOLATE CHERRY DUMP CAKE

      My all time favorite cake is the Chocolate Cherry Dump Cake.  It is very simple. It only requires three (3) ingredients and to me it is the most amazing cake.  I hope you try it and love it just as much as I do.

CHOCOLATE CHERRY DUMP CAKE

1 box Chocolate cake mix
2 large Eggs
1- 20 ounce can of cherry pie filling .

      Preheat oven to 350 degrees.  Spray a bundt cake pan with cooking spray. 

      In a mixing bowl dump in the chocolate cake mix, eggs and pie filling.  Mix well with a mixing spoon. The batter will be thick.  

      Pour the batter into the pan and bake for approximately 30 minutes.   Cool in pan for 10 minutes and then remove your cake from the pan and let it cool on a cooling rack.  

      I love to frost this cake with a dark chocolate frosting.  The cake tastes wonderful even without frosting. 

NOTE:  You can use whatever shape cake pan you wish.  I have made this cake for my family and friends over the years and it never fails to get a positive response.  If you don't like chocolate (gasp!) or if you don't like cherries then this cake is very versatile.  You can use whatever cake mix and pie filling you want.  Have fun with it and Happy Baking!

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